Items with "West, Mary Fuller" as Credited Author
Chicken Feet Make Good Soup. (1 edition)Conservation Goodies for Thanksgiving (1 edition)
Conserving Fats, a Patriotic Duty (1 edition)
Food Conservation Must Continue (1 edition)
The Food Value of Milk (1 edition)
For Wheat Abstainers (1 edition)
Getting Ready for Winter (1 edition)
How to Choose the Diet (1 edition)
The Place of Eggs in the Diet (1 edition)
Potatoes a Wholesome Food (1 edition)
Storing Your Winter Vegetables (1 edition)
Tomatoes for Winter and Summer Use (1 edition)
Using Left Overs the Next Day. (1 edition)
Ways to Use Cottage Cheese (1 edition)
We Must Save Wheat or Lose (1 edition)
Wheatless Days Are Not Over (1 edition)